Himalayan Institute Chyawanprash (1.1 pound(HI))

Chyawanprash is a traditional Ayurvedic herbal supplement renowned for its rejuvenating properties and support of the immune system. This nutrient-rich, jam-like blend is abundant in vitamin C and antioxidants, contributing to overall vitality and energy enhancement.

Ingredients:
Amla fruit, Sugarcane, Ghee (clarified butter), Honey, Indian sesame oil, Long pepper fruit, Potassium sorbate, Mysore cardamom seed, Spanish pellitory root, Mesua flower, Indian kudzu root, Sandalwood, Malabar nut tree leaf, Arjuna bark, Ashwagandha root, Shatavari root, Bacopa leaf, Holy basil leaf, Chebulic myrobalan fruit, European grape fruit, Ginger rhizome, Licorice root, Sacred lotus flower, Jatamansi root, Neem leaf, Tribulus fruit, Bael tree fruit, Indian tinospora stem, Phyllanthus herb, Zedoary rhizome, Cyperus rhizome, Indian elecampane root, Himalayan pistachio fruit, Leptadenia leaves, Boerhavia root, Fig, True, cinnamon, Clove bud, Indian cassia leaves, Saffron stigma

Suggested Use:
Direct Consumption: Enjoy 1 to 2 teaspoons daily on an empty stomach, ideally followed by hot water or boiled milk.
As a Spread: Apply a thin layer on toast, crackers, or whole-grain bread for a sweet and tangy addition to your meal.
In Smoothies: Blend 1 teaspoon into your morning smoothie for a nutritional boost. It pairs well with fruits like bananas, berries, and apples.

Ayurvedic Energetics:
Rasa (Taste): Predominantly sweet and sour, with underlying pungent, bitter, and astringent notes.
Virya (Potency): Heating.
Vipaka (Post-Digestive Effect): Sweet.
Effect on Doshas (Constitutions): Balances all three doshas, Vata, Pitta, and Kapha.

USDA Organic • Gluten-Free • No Preservatives