Pippali powder, 1 oz

1 oz increments. Herbs ordered by the oz in bulk are packaged as one package.

Pippali, or long pepper, is traditionally used in Ayurveda to support digestion, enhance metabolism, and promote clear breathing. It is commonly used to balance vata and kapha doshas but may increase pitta when used excessively.

Ingredients:
Pippali fruit (Piper longum) Organic

Suggested Use:
¼ to ½ teaspoon with warm water, once or twice daily.

Certified Organic • Non-GMO • Vegan • Sustainably Sourced

Please note: Product appearance, including color and size, may vary from lot to lot.

Ayurvedic Energetics:
Rasa (taste): Pungent
Virya (action): Heating
Vipaka (post-digestive effect): Sweet
Doshas (constitutions): Balances vata and kapha, may increase pitta